Recipes and Pairings

Bean SaladPoloroid

Tuscan Tuna and Cannellini Bean Salad

This has been an incredibly easy staple in the rotation for many years—especially in the Spring and Summer months. It’s a light, delicious lunch or a perfect starter. Try on crostini or endive leaves for an appetizer too! Versatile and simple, it’ll be your new go-to as well!

scallops Poloroid

Seared Sea Scallops with Citrus Beurre Blanc

Ahhh..the new life of Spring is around the corner! Celebrate new beginnings with a gorgeous dish and a beautiful new wine. This can be a starter or a main course, served with a fresh English pea risotto.

Tenderloin Poloroid

Pork Tenderloin with Dill Mustard Sauce

Here's a quick and delicious meal that can be completed in about 45 minutes! A tasty cure for the Doordash blues!


Truffled Chicken Pot Pies

Playing grown-ups on a Tuesday night is fun! And it's easy--don't let the many steps deter you. Just a little effort for maximum YUM--impressive and indulgent--just what we need sometimes, right? Break out the formal wear and head to the kitchen!

Grilled Rack OL Poloroid

Grilled Rack of Lamb Asparagus and Morel Cream Pappardelle

Springtime hybrid cooking--use the outdoor grill and your stovetop to transition into grilling season! What screams Spring BBQ more than herbed rack of lamb? Served atop a gorgeous bowl of asparagus tips & morel mushroom cream pappardelle ribbons. Paired with the newly released 2017 Highwayman Pinot Noir, you won't miss the indoor dining (as much).